March Cellars is winemaker Ashley Trout's latest venture. She has been in the wine industry since she was 18 and has made wine throughout various parts of the world.
In 2016 she launched both March Cellars and a life long dream of a project- a non-profit winery whose funds go toward helping Walla Walla Valley vineyard and winery workers get more affordable health care. For more information on this label, feel free to visit the VITAL WEBSITE.
Ashley has two children, a wonderful husband, two dogs, varying numbers of chickens and now, March Cellars.
March was born from Ashley's passion for great wine, great adventure and an eternal stubornness in the face of doubt or God forbid, the word "no."